Description
This is the quintessential, everlasting brunch cocktail you need for the rest of your life! St. Germain, orange and Prosecco make the most refreshing, light bubbly drink.
Ingredients
Scale
- 3/4 ounce St. Germain elderflower liqueur
- 3 to 4 dashes orange bitters (recommended: Angostura Orange Bitters)
- Champagne, Prosecco, Cava or other sparkling wine
- 1 sugar cube
- Orange peel
Instructions
- Combine the St. Germain and orange bitters in a champagne flute. Drop the sugar cube into the glass and fill 3/4 full with Champagne. Gently squeeze the orange peel to release some of the juice and drop into the glass.
- Category: Cocktails, Drinks