Description
For a twist on your classic mimosa (and a beautiful display), change out the orange juice for blood orange juice!
Ingredients
Scale
- Scant 1/2 ounce Grand Marnier
- Dash of Angostora or orange bitters
- Champagne, prosecco, cava or other sparkling wine
- 1 ounce blood orange juice
Instructions
- Add the Grand Marnier and a dash of bitters to a champagne flute. Top off with Champagne until your glass in 3/4 full. Pour the blood orange juice on top and enjoy!
- Category: Cocktails