
BROWNED BUTTER! WHITE CHOCOLATE! MACADAMIA NUTS! COOKIES! Plus add some more butter and cream cheese…for the softest, most melt-in-your-mouth cookies. Eat these warm for the full experience because…warm cookies, duh. One of my favorite desserts at a restaurant from my college days was warm mini white chocolate macadamia nut cookies served with chocolate fondue. These would be perfect for an at-home version.

[tasty-recipe id=”861″]

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