To say I’m obsessed with any salad is saying a lot: to say I’m obsessed with THIS salad should tell you everything you need to know to convince you to make it ASAP. There’s something so messy and unkempt about this salad, different than those beautiful composed salads you see everywhere, but that’s okay because that’s exactly how it should be. Throw it all in a bowl, toss it around and dive in.
Reminiscent of those airport or chain restaurant salads but better because, you know, you made it yourself. And not lacking the most important part…the crispy wonton strips!!!!! That’s what makes me feel okay about eating just a salad for dinner. You’ll probably be able to eat this whole thing by yourself, but if you feel like sharing, you can make a quick meal out of it, even quicker if you buy a rotisserie chicken and shred it up. Oh, fry up some extra wontons because, just like crispy bacon in my house, they disappear faster than you can make ’em.
[tasty-recipe id=”850″]
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