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Porcini-Crusted Salmon with White Bean Mash

[heart_this] · May 2, 2017 · Leave a Comment

IMG_8193

This recipe has a lot of moving parts, but is so worth it.  I mean, so so worth it.  The dish combines a luxurious white bean mash with perfectly cooked salmon, a very sharp vinaigrette and peppery arugula.  And it has bacon!  Try it.

 

[tasty-recipe id=”33494″]

Recipe Fancy Food, Fish & Seafood

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ABOUT ME

Hi. I’m Amanda. I love food, cooking, sharing it with others and documenting it. I’m a little of this and little of that-taste while you go type of cook.  I found a true passion over the years when I really began to understand how deeply connected food and love are.

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