Asparagus with Olive Oil-Fried Egg, Brown Butter Breadcrumbs and Crispy Prosciutto

This is a magical combination of asparagus, prosciutto, nutty toasted breadcrumbs, a crispy-edged fried egg and a shower of Parmesan cheese.  The perfect combination of textures and flavors.  Somebody pinch me because this can’t be real.

This makes the most perfect breakfast, lunch or dinner.  Super-filling and satisfying, and fast and easy to whip up.  In the spring, I almost always have asparagus lurking somewhere in the refrigerator and all of the other ingredients are fridge and pantry staples, so I likely have everything on hand for a quick meal.  And it’s restaurant-quality beautiful that will make you feel super fancy.

[tasty-recipe id=”33597″]