Recipe

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Pan-Seared Flank Steak with Mustard-Chive Butter

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Individual Breakfast Pot Pies with Sausage & Veggie Gravy

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Gouda Smash Burgers with Honey-Mustard Mayo

Fried Burrata with Balsamic-Marinated Tomatoes

Chicken Paillards with Mozzarella and Sweet-and-Spicy Tomato Sauce

Lemon and Chive Risotto with Asparagus

Strawberry Pretzel Salad

Crisp Smashed Potatoes with Fried Onions, Parsley and Chive Crème Fraîche

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Salmon, Bacon and Guacamole Sandwiches

Creamy Artichoke Soup with Crème Fraîche

Guacamole

Ancho-Roasted Pork Belly and Pineapple Tacos with Jalapeño-Avocado Crema

Pain de Mie

Best Corn Dip